Abendkarte

Abendkarte (Englisch) November

Menu

Fillet of beef tenderloin with

Pan-fried mushrooms and butterSake sauce

 ***

Pan-fried turnips with

Orange Radicchio and goat´s cheese Praliné

(vegetarian)

OR

Swordfish steak with

Tomato caper sauce, wild brokkoli and Malfatti

OR

 Venison in two different ways with

Lingonberris, celery and Pommes Dauphines

***

Oat tart with

Yoghurt ice-cream

3-course 46,00

4-course 56,00

Wine recommendation:

White 

Herr Gaul WEISS

Matthias Gaul, Cuvée, Pfalz

          0,75 l        0,5 l       0,2 l       

     29,50       20,50      8,50

Starters

Small mixed leaf salad
8,50

with cherry tomatoes and roasted nuts

Small caesar salad
16,50

with Parmesan Dressing, Croûtons and strips of turkey

Small caesar salad
17,50

with Parmesan Dressing, Croûtons and three prawns

Roasted aubergines
15,50

with black garlic, pine nuts and basil

Pan-fried fillets of red mullet
16,00

with papaya mango salad

Fillet of beef tenderloin
17,00

with pan-fried mushrooms and butterSake sauce

asian duck consommé
11,60

with Dim Sum

Please don´t think of anything else

but your parking disc until 19.00 hrs

Main Courses

Pan-fried turnips
25,00

with Orange Radicchio and goat´s cheese Praliné (vegetarian)

Small game Ravioli
19,50/ 27,50

with chanterelle fond, young leeks and Parmesan cheese

500 Gramm German asparagus
27,50

with Sauce Hollandaise or melted butter, potatoes

Fillet of char
31,00

with lime sauce and herbal pea Risotto

Swordfish steak
32,00

with tomato caper sauce, wild brokkoli and Malfatti

Wiener Schnitzel
24,00/ 33,50

of veal with potato cucumber salad, lingonberries and pumpkin-seed oil

Entrecôte
35,50

(250g) with Dirks BBQ sauce, beans and sauted potatoes

 Venison in two different ways
34,00

with lingonberris, celery and Pommes Dauphines

DESSERTS

Crème Brûlée
7,80
Poppy seed Ravioli
10,50

with plum compote and honey ice cream

Oat tart
10,50

with yoghurt ice-cream

Portuguese Pick up ( Drink )
10,50

with Espresso, Amarguinha almond liqueur and cream

Sweet wine 5cl
6,50

2017 Weisser Burgunder, Beerenauslese "Gau-Köngernheimer Vogelsang"

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